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Corks & Forks @ Patrick’s Rooftop
May 2, 2023 @ 6:30 pm - 10:30 pm
A crafted dining experience consisting of one of a kind, five course pairings. Each course paired with your choice of wine or whiskey while taking in all the views that Buffalo’s highest rooftop bar has to offer.
Please note that space is limited and only 36 tickets will be sold for the event. May will be our last event till we introduce a special Smoke’ n Barrel July 11th and the season will kick back off October 17th with a Wild Game Theme!
Mexican Cuisine Theme
Make your own salsa upon entry!
COURSE 1
Chili Relleno
Roasted Poblano Pepper Stuffed with Chorizo and Cotija Cheese with a Melon Ceviche Chaser
COURSE 2
Grilled Squid
Marinated Squid, Roasted Tomatillo Salsa, Arugula Salad, Radish with Lime Wedge
COURSE 3
Chipotle Pork Belly Taco
Crispy Pork Belly, Cabbage Slaw, Chipotle Aioli, House Made Flour Tortilla
COURSE 4
Whole Fish
Whole Oven Roasted Fish, Pico de Gallo, Pickled Red Onions, Lime Wedges, Jalapeños and Rice
COURSE 5
Spicy Dark Chocolate Cake
Chocolate Cake, Chili Pepper, Cinnamon Butter Cream Frosting, Ganache, Whipped Cream, and Berries
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