FOOD DRIVE

Calling on Fellow Bengals and Friends of Buffalo State! Efforts are underway to FEED. FUND. CONNECT. Buffalo State students during the COVID-19 crisis. Let’s work on the first objective: FEED. Buffalo State’s Anne Frank Project is teaming up with the Dean of Students Office to replenish the campus’s Milligan’s Food Pantry and WE NEED YOUR HELP!

Donations and Drop-Off Information

Milligan’s Food Pantry takes canned goods, non-perishable items, hygiene and sanitary products.
Contact for Drop-Off Location:

Drew Kahn, Director
kahnaj@buffalostate.edu

Eve Everette, Assistant Director
everetec@buffalostate.edu
 

List of Food Items

Step 1 – FEED

As many as one in five college students experience food insecurity, which means they do not have access to the food they need to live active, healthy lives, especially during the COVID-19 crisis. 

Step 2 – FUND

Many of our students are facing financial and logistical hardships during this rapidly evolving situation. These can be dealbreakers for them.

Student Emergency Fund

Step 3 – CONNECT

The Anne Frank Project and the Buffalo State community are developing online programs to make sure students can connect. They matter. Their stories matter.